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Gumbo & Jambalaya

September 18 @ 5:30 pm- 7:30 pm CDT

We’re starting our 2019 fall cooking class semester off with a journey to New Orleans–by way of the community kitchen!

Join instructor Malisa vanMaasdam and learn about gumbo, jambalaya, Creole cuisine–even learn to make an authentic roux!

Pre-registration is required, so sign up today in store or online at harmonyfoods.coop/classes-events

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Details

Date:
September 18
Time:
5:30 pm- 7:30 pm
Website:
https://www.facebook.com/events/507145520088633/

Venue

Harmony Food Co-op
302 Irvine Ave NW
Bemidji,MN56601United States
+ Google Map
Phone:
218-751-2009
Website:
http://harmonyfoods.coop